et al
Publication Date
July 2007
36 p
This report provides a case study of a process to bring key technical sectors together with communities in a partnership for reducing food insecurity among HIV-affected households in Tororo, Uganda. Food security is the ability of individuals to consume sufficient quantity and quality of food to meet their daily needs. Food security depends on the availability of food, physical and economic access to it, and the physiological utilisation of nutrients. The case study is based on project documents and qualitative interviews and focus group discussions conducted with participants in the Partners for Food Security PAFOSE project
Series:Horizons Final ReportĀ