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As the final chapter in a monograph by the same title, this article presents an overview of the evidence discussed in the book. It demonstrates that poor nutrition and health pose a significant educational problem and suggests means to address this problem. Nutrition and health conditions are reviewed in terms of the developmental period in which a child is exposed and the effect on school learning. A summary table of salient findings lists a number of nutrition and health conditions that are educational-risk factors contributing to educational inefficiency.